Evening Meals
Served Mon to Sat 6.30 pm to 8.30 pm
Residents only in the evening on Sundays 

Nibbles

Ciabatta with Olive Oil and Balsamic Dip (Ve)

£4.50

Ciabatta with Olives, Olive Oil and Balsamic Dip (Ve)

£5.50

Starters

Chef's Soup of the Day served  with Crusty Bread (GF)(Ve)

£4.95

Creamy Garlic Mushrooms (Ve)

£5.95

Prawn Cocktail

£5.95

Three Crab Cakes served with Sweet Chili Sauce and Salad Leaves

£5.95

Tempura Prawns with Sweet Chilli Sauce and Salad Leaves

£5.95

Pate served with Toasted Crusty Bread

£5.95

 Main Meals

6oz Prime Cut, Aberdeen Angus Burger with Tomato, Lettuce and Pickles in a Brioche Bun with Mustard Mayonnaise. Served with a side of Crispy Fries and Coleslaw

£12.50

Chicken Burger made from Tender Thigh Meat, Marinated and Deep Fried in Cajun Flour, with Lettuce, Tomato and Pickles in a Brioche Bun. Served with a side of Crispy Fries and Coleslaw

£12.50

Vegan Burger with Tomato, Lettuce and Pickles served in a Brioche Bun with Mustard Mayonnaise. Served with Crispy Fries and Coleslaw

£12.50

Classic Scampi and Chips served with Salad Garnish and Tartare Sauce

£12.95

Fish and Chips served with Mushy Peas and Tartare Sauce

£13.95

Pie of the Day serves with Creamy Mash or Chips and Vegetables

£13.95

Sausage and Creamy Mash with Onion Gravy

£10.95

Pesto Chicken Breast served on a bed of Pasta and Tomato Sauce, with Roasted Peppers and Tomatoes

£14.95

Honey Roasted Ham served with Local Free-Range Eggs and Chips

£11.95

8oz Sirloin Steak (GF)

£18.95

Served with Mushroom, Tomato, Beer-Battered  Onion Rings, Chips and a choice of Peppercorn or Blue Cheese Sauce

Add Peppercorn or Blue cheese sauce £2.00 

 

Sides

Onion Rings £2.95
Chips             £3.50
Side Salad     £3.50

Please inform a Member of Staff of any allergies before you order.
(V)
Vegetarian
(VG)
Vegan
(GF)
Gluten-Free

Gluten-Free Options Available